Episode 173: A Gouda Time Was Had By All with Georgia Clark
Kate finds a novel use for a Louise Penny book and Doree prepares for a long overdue weekend away. Then, author and performer, Georgia Clark joins them on the pod to talk about her nightly cheese plate, how hot yoga led her to reframe a childhood narrative, and why she and her wife traveled across the country for nine weeks during the pandemic.
Photo Credit: Lindsay Ratowsky
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